Anodyne Attempt to Rewrite History

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The ‘Umbrella Festival’ opened today at the JCCAC in Shep Kip Mei. You’ll have noticed the inverted commas I put around the festival name, yes the festival poster is yellow and has an umbrella on it – but that’s about all the ‘festival’ has in common with 2014’s umbrella protests. When one of the festival’s curator’s Prof. Katrien Jacobs stands on stage and starts joking about making her speech notes on a post-it like on the Lennon Wall before continuing with “As a foreigner I found the protests sexy and fun and that’s what we want to do with this festival, keep the fun going…”

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The Umbrella Festival is an anaemic poorly conceived joke. An insult to the HongKongers who stood up for their beliefs and voiced a desire for Universal Suffrage to precipitate the removal of the morally corrupt politicians and civil servants who are destroying the Hong Kong we love and call home with their arse-licking of the mainland amidst the lining of their own pockets.

The JCCAC is an interesting space and there are mini-exhibits and photos spread over it’s 9 floors. I didn’t see the words universal suffrage anywhere, not a single mention about the underlying reasons for the protest. Not a mention of the police violence – there was one photo of the tear gas. The only comment about police violence was in a theatrical piece by FM Theatre Power (see video) that was part of the opening ceremony, but even that was tempered when the police become ‘caring mothers’ and embraced the demonstrators.

There is a mini-Lennon wall – but no explanation of the what it symbolized or how it got started… You can add you own post-it, but the ones already posted were banal and safe, as were the chalk drawings. For ‘fun’ as Professor Jacobs described it, get a poster and walk around to get ‘umbrella’ stamps at different parts of the building…

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Another of the curators claims as they opened the festival was to celebrate the Umbrella protests art… the protest zones were vibrant artistic and discoursive hubs with new things being created and revealed everyday. Yet almost none of that is here, why not?

There are some interesting close-up photos – but no photos which show the scale or size of the protests. In fact I couldn’t find an exhibit which even explained that there were three protest zones.

What could have been a fascinating examination of the protests and the art that emerged over the 79 days instead reeks of a government funded snow job, an attempt to rewrite one of the seminal moments in Hong Kong’s history.

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Tanwir Afzal Stars as Hong Kong beat Namibia in Second ODI

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Tanwir Afzal takes 5 wickets as Hong Kong thrashed Namibia in the second ICC World Cricket League Championship by 8 wickets with more than 14 overs to spare. Namibia won the toss and chose to bat, but after losing by one wicket in the first ODI Hong Kong’s bowlers were on fire and on the back of Afzal’s wonderful opening spell soon had the hosts at 30/8 after 14 overs. The last two wickets added 79 to leave Hong Kong chasing 110 to win. Small totals can be hard to chase, but Irfan Ahmed’s aggressive batting calmed Hong Kong’s nerves and paved the way for a comfortable win.

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Hong Kong set Namibia 195 to Win

Nadeem Ahmed smashed 24 off 12 balls including 18 off the last 5 balls of the innings. Hong Kong took 19 from the last over reach 194/9, setting Namibia 195 to win in this the first match of the ICC World Cricket League Championship, 2015-2016/17.hkodi-15may

Megabites: Food News – 12 May, 2015

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Vive la France
There’s lots of great wet and produce markets spread across the SAR – but what about the vegetables they don’t sell… That’s where supermarkets can step in. As part of the Le French GourMay Great in Pacific Place is running a French food promotion through May. As well as some wonderfully tasty new products they’ve signed up with a new fresh produce consolidator to bring an expanded range of fresh seasonal European vegetables. Among those new on the shelf in May are yellow, red and white carrots – yes, you did read that correctly, not all carrots are orange. A fresh multi-coloured carrot salad is easy on the eye, healthy and very tasty. Other vegetables that come in colours you’re not used to seeing include beetroot and tomatoes. Locally we’ve got used to seeing and eating cherry and ‘regular’ tomatoes but there are many different varieties of tomatoes – Great had sixteen different types the day we were exploring. All with different colours, shapes, textures and flavours, mixing a few different varieties can enhance any ‘dull’ tomato salad.

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France is renowned for it’s cheese and among the new varieties in the Great cheese room is the delicious Bleu de Severac ($95/100g) which could be confused with a Roquefort cheese as is made from unpasteurised ewes’ milk and follows the identical method of production. The only difference is that it’s not matured in the prestigious cellars of Combalou. The uncooked, unpressed soft cheese with veins of blue mould is firm, creamy and smooth with a sublime tangy, slightly spicy/acidic flavour.

For many years now Hong Kong has gone rouge, blanc et blue in May. Originally Le French May was about raising awareness and appreciation of French music, art and culture, but 8 years ago Le French GourMay was launched to enhance the appreciation of French food and wine – perfect for a city full of hedonists. Check out the website to explore the wide range of promotions and dinging offers www.frenchgourmay.com

CheesebyTom
cheesebytomIn Europe cheese is an everyday food item and it’s common to have several types in the fridge all the time. Locally however cheese, like ice-cream, has been and continues to be priced as a luxury item. Architect/Entrepreneur Tom Higgins is looking to change that with his new cheese delivery website www.cheesebytom.com The Lamma based site currently offers Brie, Double Gloucester, Emmental, Cheddar, Gruyere and Manchego and delivers across Lamma and also to Hong Kong island once a week. We ordered the Cheddar ($35/250g) and the Brie ($50/250g) both are good solid very edible cheeses, perfect to be enjoyed at anytime. Yes, you can find finer cheeses around but cheesebytom returns cheese to everyday item it should be – at a price accessible to all HongKongers.

Tsim Sha Tsui East
TST East is one of those areas just off the main arteries that’s thronged with tourists who sleep there and office workers – consequently there’s a lot of restaurants and bars with many places offering outdoor seating and views of across the harbour. Among those is the Italian restaurant Spasso (Empire Centre, 68 Mody Road. Tel: 2730 8027) who celebrate the start of summer with a new promotional menu and the ‘opening’ of their terrace.

ra-webAlso in the area is the wonderful Middle Eastern restaurant Ra (Wing On Plaza, Tel:  2721 3600) which offers a mix of Moroccan and Egyptian cuisine and for those who like it some of the best shisha in Hong Kong. A perfectly relaxing way to spend an evening.

Hong Kong Set 302 to Win

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After adding just one run to their overnight score Hong Kong were dismissed for 203 in their first innings. They then endured a long tough day in the field as Namibia built their lead with opener RAH Pitchers scoring 107 not out. Namibia declared just before the close of play on the third day to set Hong Kong 302 to win this first match in the ICC Intercontinental Cup.

Match Status
Namibia 272 & 232/5d
Hong Kong 203 & 3/0 (2.0 ov)
Hong Kong require another 299 runs with 10 wickets remaining

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ICC Intercontinental Cup – Hong Kong trail Namibia after Day Two

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Haseeb Amjad took 5 for 49 as Hong Kong bowled out Namibia for 272 early on day two. A top order collapse saw Hong Kong in trouble but 50’s from Nizakat Khan and Tanwir Afzal saw HK finish the second day on 202 for 9, trailing by 70 runs

Namibia and Hong Kong are playing the first round of fixtures in cricket’s ICC Intercontinental Cup for eight Associate Nations. The tournament takes place over two years, with the winner getting the chance to play Test cricket

“The ICC Intercontinental Cup is now the platform for emerging nations to fulfill their ambitions of playing Test cricket,” ICC chief executive David Richardson said. “It will therefore be fantastic to see the strongest Associates face off in an exciting competition, with great context, that will showcase world cricket’s growing pool of talent.”

See the live scorecard here

Rugby Sevens Asia Regional Qualifier for Rio 2016 Olympic Games – 7-8 November, 2015

Rugby Sevens Asia Regional Qualifier for Rio 2016 Olympic Games – 7-8 November, 2015

Rugby sevens will make its Olympic Games debut on 6 August, 2016 after the Rio 2016 Organising Committee released the daily competition schedule to mark 500 days to go.

The men’s and women’s competitions will both feature 12 teams. World Rugby has announced that the top four teams in the respective men’s and women’s World Rugby Sevens Series standings will qualify automatically – Fiji, South Africa and New Zealand have qualified with England or Australia set to join them. Brazil as hosts will also feature in both tournaments.

A men’s and a women’s team will qualify from each of the six regional Olympic qualification tournaments, that will take place between June and November 2015. The men’s Asia Rugby Sevens Regional Qualifier for Rio 2016 Olympic Games will take place in Hong Kong on the weekend of the 7-8 November.

The Asia women’s representative will be decided via a two leg qualifier – the first leg in Hong Kong on the 7-8 November and the second leg at the Tokyo Women’s Sevens tournament on 28-29 November 2015.

The 12th and final place in both the men’s and women’s Olympic Games rugby sevens competitions will be determined via a repechage tournament which will take place before the end of June 2016 (date and location to be confirmed).Rugby Sevens Asia Regional Qualifier for Rio 2016 Olympic Games – 7-8 November, 2015

Tickets of Rio 2016 can be purchased China Travel Service (Hong Kong) Limited – the authorised ticket reseller for Hong Kong. Visit the Rio 2016 website for more information – www.rio2016.com/spectators.

Attacked Ming Pao Journalist Kevin Lau speaking at the Human Rights Press Awards

Attacked Ming Pao Journalist Kevin Lau speaking at the Human Rights Press Awards

Journalist Kevin Lau spoke at the Human Rights Press Awards annual luncheon on 9 May, 2015 about being attacked in February 2014. The attack, by chopper wielding assailants who hacked at his legs, took place not long after Lau was sacked as the Editor of Ming Pao, and left him bleeding on the pavement.

Here is his address on why “Now is the worst time – and best time – to be a journalist in Hong Kong.”

Dear Guests and Friends,

In the past two years, people have frequently asked whether press freedom in Hong Kong was under threat. Now I think the answer is crystal clear. It is. In this sense, now is the worst time to be a journalist in Hong Kong.

For those of you who still have any doubts about this, who still believe that the Hong Kong press still enjoys the same freedoms it used to have, let me ask you a few questions.

1. How often do you see the proprietor of a highly popular newspaper coming out to admit publicly that Mainland corporations including major banks are withholding advertisements for political considerations?

2. How often do you see the owner of a highly popular news website coming out to admit publicly that he was closing down his news operation for fear of political reprisal?

3. How often do you see a commercial broadcaster shutting up a highly popular current affairs program host by suddenly terminating her contract?

4. How often do you see over a hundred reporters, editors and news anchors of a major television station signing a joint public statement to criticize the news handling decision of their news controller?

5. How often do you see a veteran journalist who had been the chief editor of an influential newspaper being brutally attacked with a
chopper outside a public park in broad daylight?

When these unbelievable things all happened within a time span of twelve to fifteen months, do you think it is pure co-incidence? For every single incident mentioned here, one might say that perhaps it was an isolated case, that perhaps it was not directly related to press freedom. However, when they came one after another like dominos, the effect on public perception and public confidence was debilitating.

I have stayed in this field for 25 years. I know the climate changes when I see the signs.  This is not the first time. Back in 2003 to 2004, when we had a similar situation of an unpopular Chief Executive trying to sell an unpopular policy to the public, we would see powerful people stretching their muscles to try to stamp out any critical voices in the mainstream media. Last time the unpopular policy was national security legislation. This time it is universal suffrage with a nomination screening mechanism. History is repeating itself.

If you need more evidence, to prove that press freedom in Hong Kong is really under threat, I would refer you to the numerous statements and reports published by the Hong Kong Journalists Association, the Foreign Correspondents Club and other professional organizations. The alarm bell has been rung again and again. You may also look at the findings of journalism professors at local universities on media self-censorship, which has gone up, and media credibility, which has gone down.

The latest signal of this worrying trend is the government decision not to prosecute a criminal suspect who was alleged to have assaulted two television journalists performing their duty of reporting in a public gathering. The apparent reason was that the suspect and the actors were allowed to wear hats and masks covering most of their faces in the identification parade, which rendered the victim’s task of identifying the attacker impossible.

Recently I was asked by some young journalism students whether they should join the news profession in light of all these unfavourable developments. I told them all the inconvenient truths. The sad reality is that in many respects now is probably the worst time to be a journalist in Hong Kong. But, nonetheless, I advised them to go ahead and become journalists if they are really interested in news reporting. Why? Because in other respects now is also the best time to become a journalist in Hong Kong with an eye on the future.

Hong Kong will maintain its role as an international financial centre. This is a simple fact recognized by everyone, including the authorities in Beijing. The Chinese leaders may have a different view from the local community regarding democratic development in Hong Kong. But there is no dispute on HK’s role as an international financial centre. During the Occupy Movement last year, Beijing gave the green light for the cross-market stock purchases program between Shanghai and Hong Kong. The timing of the decision surprised many people. It reflected a strong determination to keep HK’s stock market vibrant and useful for Mainland enterprises to raise capital.

As we all know, a truly international financial centre must maintain an environment where there is a free flow of information. You cannot shut Bloomberg down. You cannot ban Facebook or Twitter or Youtube. Last year when the Apple Daily’s highly popular news website was paralyzed by hackers, apparently coming from the north, they decided to upload all their digital news onto Facebook and Youtube. Unless you could shut down the entire internet, you could not stop them from publishing their stories. As a result, the attacks stopped.

Digital news is a totally new ball game. In the past, we, the editors in charge of the news rooms of mainstream media outlets, dictated what the public could read or watch. We the editors decided which item went on the front page and became headline news. Now the game has changed. In the digital world, the crowd decides which piece of news they prefer to read and to share. This crowd judging and crowd sharing has changed the balance of power between the editors and the readers. The accumulated hit rate and online viewership of any news item depends on the crowd, not the editors.

Also, the 24 hours real time functioning nature of the highly transparent digital news world renders media self-censorship extremely difficult. If a news room chief in Hong Kong decides to ban a piece of newsworthy digital material from publication, he or she may soon find the material spreading like wildfire on the Internet, and the decision to censor it will quickly become a news story in itself.

For young people who grew up in the digital age, they can acquire the invaluable communication skills necessary in the new era much more quickly than their senior news managers or executives. They know how to push the gist of the news to their readers’ smartphones apps or their social networks. They know how to make it sticky and catchy. In just a few years, they would have accumulated online news making and spreading experiences that cannot be matched by traditional journalists, even those with 20 years of experience.

Diving into the digital news world might be a risky business for some media organizations. Subscriptions are hard to find. Until recently, advertising revenue was thin. But the scene is quickly changing. Online advertising has been growing at a double digit year on year since 2013. Readership migration from traditional to digital is unstoppable. In the coming few years, digital first will no longer be a slogan. It will become a business necessity. Young journalists have nothing to lose if they dive into this trend right now.

So, in this respect, now is the best time to be a journalist of the new media in Hong Kong.

Source: www.humanrightspressawards.org
Editing: bc magazine