HK Divers ADEX Party @ Shelter – 8 August, 2017

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To promote the upcoming Asia Dive Expo in Shenzhen (8-10 September) Hong Kong Divers hosted a party at Shelter on 8 August, 2017.
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Women’s Rugby World Cup – Pool A Preview

Hong Kong are in Pool A at the Women’s Rugby World Cup, here’s a preview of the teams they’ll face:

Canada

Best finish: Runners-up (2014)
Worst finish: Seventh (2012)
Women’s Rugby World Cup record: Played 33 / Won 17 / Lost 14 / Drawn 2
Women’s Rugby World Cup points scored: 724
Most capped player in squad: Kelly Russell, 48 caps
Website: www.rugbycanada.ca

Did you know…? Canada became the fourth nation to contest a Women’s Rugby World Cup final in 2014, going down 21-9 to England in Paris.

Coach: Francois Ratier
Captain: Kelly Russell

One to watch: Elissa Alarie
Described by her coach as a “game-changer” and a team-mate as “the magician” because of the x-factor she brings to the Canadian backline, Alarie is one of 18 members of the 2017 squad who reached the WRWC 2014 final in France. On that day in the French capital injuries meant she started at scrum-half and, while she was a livewire in the unfamiliar position, she’s far more at home out on the wing – just ask New Zealand flyer Portia Woodman who had the job of stopping her when the Pool A rivals met in the International Women’s Rugby Series in June! A try-scorer in that 28-16 defeat to the Black Ferns, Alarie has played sevens and 15s for Canada and will be looking to put her pace and quick feet to good use over the next three weeks in Dublin and Belfast.

Squad: Elissa Alarie (Ste-Anne-de-Bellevue RFC), Emily Belchos (Westshore RFC), Tyson Beukeboom (Aurora Barbarians) Latoya Blackwood (Ste-Anne-de-Bellevue RFC), Andrea Burk (Capilano RFC) Olivia DeMerchant (Woodstock Wildmen), Jacey Grusnick (Aurora Barbarians), Chelsea Guthrie (Stratchona Druids), Magali Harvey (Club de Rugby de Quebec), Lori Josephson (Aurora Barbarians), Brittany Kassil (Guelph Redcoats), Jane Kirby (Highland Fergus Rugby Club), Kayla Mack (Saskatoon Wild Oats), Carolyn McEwen (Burnaby Lake RFC), DaLeaka Menin (Calgary Hornets), Barbara Mervin (Westshore RFC), Brianna Miller (Sainte-Anne-de-Bellevue RFC), Chelsey Minter (Westshore RFC), Cindy Nelles (Belleville Bulldogs), Karen Paquin (Club de Rugby de Quebec), Frederique Rajotte (Sainte-Anne-de-Bellevue RFC), Laura Russell (Toronto Nomads), Kelly Russell (captain, Toronto Nomads), Kristy Sargent (Leprechaun Tigers), Alex Tessier (Montreal Barbarians), Amanda Thornborough (Westshore RFC), Brittany Waters (Meraloma Athletic Club), Julianne Zussman (Castaway Wanderers).

Hong Kong

Tournament debut
Most capped player in squad: Chow Mei Nam
Website: www.hkrugby.com

Did you know…? Hong Kong are the only squad at WRWC 2017 with a female coach in Jo Hull. Incidentally their sevens coach is also female in Anna Richards, a four-time Women’s Rugby World Cup winner with New Zealand.

Coach: Jo Hull
Captain: Chow Mei Nam

One to watch: Kelsie Bouttle
To say that the last few months have been a whirlwind for the centre is a massive understatement. Fresh from her first season of senior rugby with Valley, she joined the Hong Kong training squad in May and subsequently made her test debut in the 58-0 loss to Japan in the opening of the Asia Rugby Women’s Championship last month, impressing coach Jo Hull enough to keep her place for the return match and then make the 28-strong squad for Hong Kong’s debut on the Women’s Rugby World Cup stage. The 18-year-old is a product of the national age-grade programme and the experiences she is able to gather from WRWC 2017 will only benefit the next generation when she shares them with her team-mates on her return.

Forwards: Chow Mei-Nam (Captain); Chan Ka-Yan; Chan Leong-Sze, Royce; Chan Tsz-Ching, Agnes; Cheng Ka-Chi, Christy; Cheung Shuk-Han, Jasmine; Christine Gordon; Lau Nga-Wun, Tammy; Lee Ka-Shun; Pun Wai-Yan; Amelie Seure; Siu Wing-Ni, Winnie; So Hoi-Ting, Karen; Tsang Sin-Yan; Wong Yuen-Shan.

Backs: Adrienne Garvey (Vice Captain); Chong Ka-Yan; Chor Lik-Fung, Laurel; Kelsie Bouttle; Ho Wai-On, Jessica; Rose Hopewell-Fong Siu-Lan; Lau Sze-Wa; Lee Tsz-Ting; Mak Ho-Yee, Chloe; Natasha Olson-Thorne; Poon Pak-Yan, Aggie; Colleen Tjosvold; Lindsay Varty.

New Zealand

Nickname: Black Ferns
Best finish: Champions (1998, 2002, 2006, 2010)
Worst finish: Fifth (2014)
Women’s Rugby World Cup record: Played 27 / Won 25 / Lost 2
Women’s Rugby World Cup points scored: 1,227
Most capped player in squad: Fiao’o Faamausili, 47 caps
Website: www.allblacks.com

Did you know…? The Black Ferns won 20 Women’s Rugby World Cup matches in a row after losing to 7-0 to USA in the 1991 semi-finals … until Ireland shocked them with a 17-14 win in the pool stages in 2014.

Coach: Glenn Moore
Captain: Fiao’o Faamausili

One to watch: Kendra Cocksedge
Don’t be fooled by her diminutive stature as the Black Ferns’ number nine is one of the best players in the world, blessed with the vision to spot a gap in the defence and the quick feet to dart through it and race away to score herself or put a team-mate away. Named the World Rugby Women’s Player of the Year in 2015, the 29-year-old has been at her sniping best this year, scoring four tries in the International Women’s Rugby Series in June, including a brace against Pool A rivals Canada in a 28-16 win. The most experienced member of the New Zealand backline, her half-back partnership with Kelly Brazier will be key to unleash the dangerous outside backs as the Black Ferns bit to win a fifth title.

Forwards: Aldora Itunu (Auckland), Toka Natua (Waikato), Aleisha Nelson (Auckland), Sosoli Talawadua (Waikato), Fiao’o Faamausili – captain (Auckland), Becky Wood (North Harbour), Charmaine Smith (North Harbour), Eloise Blackwell (Auckland), Charmaine McMenamin (Auckland), Les Ketu (Bay of Plenty), Linda Itunu (Auckland), Rawinia Everitt (Counties Manukau), Sarah Goss (Manawatu), Te-Kura Ngata-Aerengamate (Counties Manukau), Aroha Savage (Counties Manukau), Aotearoa (Katie) Mata’u (Counties Manukau).

Backs: Stacey Waaka (Waikato), Kelly Brazier (Bay of Plenty), Victoria Subritzky-Nafatali (Counties Manukau), Kendra Cocksedge (Canterbury), Kristina Sue (Manawatu), Hazel Tubic (Counties Manukau), Renee Wickliffe (Counties Manukau), Portia Woodman (Counties Manukau), Selica Winiata (Manawatu), Carla Hohepa (Waikato), Theresa Fitzpatrick (Auckland), Chelsea Alley (Waikato)

Wales

Best finish: Fourth (1994)
Worst finish: 11th (1998)
Women’s Rugby World Cup record: Played 24 / Won 9 / Lost 14 / Drawn 1
Women’s Rugby World Cup points scored: 485
Most capped player in squad: Elen Evans, 68 caps
Website: www.wru.co.uk

Did you know…? On the day the Welsh squad was announced, its youngest member Lleucu George won a bronze medal in rugby sevens at the Commonwealth Youth Games in the Bahamas.

Coach: Rowland Phillips
Captain: Carys Phillips

One to watch: Keira Bevan
The scrum-half had barely been playing the game six months when the last World Cup took place in 2014, but before that year had ended she’d already played for Wales in sevens. Her test debut swiftly followed, two months shy of her 18th birthday, against England in February 2015 in Wales’ historic 13-0 victory and before the Six Nations had finished she’d a first start under her belt against the Italians. The 20-year-old has made the scrum-half spot her own over the last couple of years with her energetic displays in Welsh team building for the future and has 14 caps to her name.

Forwards: Alisha Butchers (Scarlets); Mel Clay (Ospreys); Amy Evans (Ospreys); Lleucu George (Scarlets); Cerys Hale (Dragons); Sioned Harries (Scarlets); Morfudd Ifans (Scarlets); Kelsey Jones (Ospreys); Siwan Lillicrap (Ospreys); Carys Phillips (captain, Ospreys); Shona Powell-Hughes (Ospreys); Gwenllian Pyrs (Scarlets); Rebecca Rowe (Dragons); Rachel Taylor (Scarlets); Caryl Thomas (Scarlets); Megan York (Dragons).

Backs: Keira Bevan (Ospreys); Elen Evans (Scarlets); Jodie Evans (Scarlets); Rebecca De Filippo (Dragons); Dyddgu Hywel (Scarlets); Hannah Jones (Scarlets); Jasmine Joyce (Scarlets); Sian Moore (Dragons); Jess Kavanagh-Williams (Scarlets); Gemma Rowland (Dragons); Elinor Snowsill (Dragons); Robyn Wilkins (Ospreys).

Additional reporting: World Rugby
Images: copyright their respective owners

 

Women’s Rugby World Cup: The Story So Far

As the start of the 2017 Women’s Rugby World Cup looms large, bc takes a stroll down memory lane to the seven previous editions of the Cup for a feel of the historical stage Hong Kong are about to grace.

Hong Kong will become the 19th nation to grace the showpiece of the women’s game, while only defending champions England, USA, France and Canada can lay claim to being part of every edition.

Ireland 2017 will be the eighth chapter in a Women’s Rugby World Cup story that began in Wales in April 1991 when USA were crowned the inaugural champions after defeating England 19-6 defeat in the final.

The 2014 Cup was broadcast to a record 167 countries and the 2017 tournament is expected to have an even greater reach and be the most competitive tournament to date.

Women’s Rugby World Cup 1991

Twelve teams took part in the inaugural tournament. Hosts Wales, Canada, England, France, Italy, Japan, The Netherlands, New Zealand, Spain, Sweden, USA and the USSR with the teams split into four pools of three.

England, France, New Zealand and USA progressed to the semi-finals, but it was there that the challenges of Les Bleues and the Black Ferns ended.

England led 6-3 at the break in the final at Cardiff Arms Park after Gill Burns converted a penalty try, but nothing could stop USA from claiming the country’s first – and last – major trophy since the men’s team
won Olympic gold in 1924, as they reeled off 16 points without reply.

Host nation: Wales
Dates: 6-14 April, 1991

Pool 1 – New Zealand, Canada, Wales
Pool 2 – France, Sweden, Japan
Pool 3 – USA, Netherlands, USSR
Pool 4 – England, Spain, Italy

Semi-finals
New Zealand 0-7 USA
England 13-0 France

Final
USA 19-6 England

Women’s Rugby World Cup 1994

To avoid clashing with the men’s Rugby World Cup as the inaugural tournament had done in 1991, the second edition of the women’s event came just three years later in Edinburgh with Kazakhstan, Ireland and hosts Scotland making their debuts.

Amsterdam had been due to host, but when the Dutch pulled out Scotland stepped in with just three months to go and even fielded a Scottish Students side to compensate for Spain’s withdrawal and keep the 12-team line-up.

It was evident from early on that the 1991 finalists were again the teams to beat as USA and England duly cruised to another title decider. This time, however, England exacted revenge in a hugely entertaining contest, winning 38-23 with flanker Gill Burns, centre Jacquie Edwards and full-back Jane Mitchell scoring tries and captain Karen Almond kicking 13 points

Host nation: Scotland
Dates: 11-24 April, 1994

Pool A – USA, Sweden, Japan
Pool B – England, Scotland, Russia
Pool C – France, Ireland, Scottish Students
Pool D – Canada, Wales, Kazakhstan

Semi-finals
USA 56-15 Wales
England 18-6 France

Final
England 38-23 USA

Women’s Rugby World Cup 1998

Four years after originally intended, Amsterdam did host a 16-team tournament which saw first appearances for Germany and Australia and the returns of New Zealand and Spain after missing the 1994 event.

New Zealand, led by their inspirational hooker Farah Palmer, quickly emerged as the biggest threat to previous winners USA and England as the trio were joined in the last four by Canada.

Defending champions England had been ruthless in the pool stages, as had the Black Ferns with a record 134-6 defeat of Germany, to produce the semi-final everyone wanted to see. It was a one-sided affair, though, with the 44-11 win a sign of the domination New Zealand were beginning.

USA swept aside Canada equally impressively in the other semi-final but had no answer in the title decider, Vanessa Cootes scoring four of New Zealand’s eight tries in a 44-12 victory to ensure a third champion in as many tournaments.

Host nation: Netherlands
Dates: 1-16 May, 1998

Pool A – England, Canada, Netherlands, Sweden
Pool B – USA, Spain, Wales, Russia
Pool C – New Zealand, Scotland, Italy, Germany
Pool D – France, Australia, Kazakhstan, Ireland

Semi-finals
USA 46-6 Canada
England 11-44 New Zealand

Final
New Zealand 44-12 USA

Women’s Rugby World Cup 2002

Spain were the next hosts of a tournament that would set new standards of excellence in terms of skill and fitness. Samoa enjoyed a dream debut with a 22-0 win over Ireland, but England and New Zealand appeared destined for the final.

The Olympic Stadium in Barcelona provided a fitting backdrop for a final screened live in the middle of the night in New Zealand. The 8,000 crowd in the stands were treated to a blend of tactical awareness, gritty forward play and attacking rugby as the Black Ferns successfully defended their crown with a 19-9 victory, Monique Hirovanaa and Cheryl Waaka scoring the tries in the title decider.

Host nation: Spain
Dates: 12-26 May, 2002

Pool A – New Zealand, Australia, Wales, Germany
Pool B – France, USA, Kazakhstan, Netherlands
Pool C – England, Spain, Italy, Japan
Pool D – Canada, Scotland, Samoa, Ireland

Semi-finals
New Zealand 30-0 France
Canada 10-53 England

Final
England 9-19 New Zealand

Women’s Rugby World Cup 2006

WRWC 2006 broke new ground as the first tournament held outside of Europe, South Africa making their debut in Canada as the bar was raised once more by the 12 teams. It was the usual suspects in the semi-finals, though, with France and Canada unable to prevent another New Zealand-England final.

New Zealand’s backs had taken women’s rugby onto a new level with the triumvirate of Amiria Marsh, Stephanie Mortimer and Claire Richardson in particular impressive throughout. The final was another close affair, only settled when Marsh scored in the dying minutes for a 25-17 win to give Black Ferns captain Palmer the perfect send-off.

Host nation: Canada
Dates: 31 August-17 September, 2006

Pool A – New Zealand, Spain, Kazakhstan
Pool B – England, Australia, Ireland
Pool C – France, USA, South Africa
Pool D – Canada, Scotland, Samoa

Semi-finals
New Zealand 40-10 France
Canada 6-10 England

Final
England 17-25 New Zealand

Women’s Rugby World Cup 2010

England welcomed the world in 2010 and invested heavily in preparations, hoping to avoid a third successive final loss to New Zealand. There were some upsets along the way with Ireland beating USA and South Africa edging Wales, while Australia made the semi-finals for the first time.

The final, played before a packed Twickenham Stoop, was a nail-biting affair and one that went right down to the wire. New Zealand had three yellow cards, but with one converted try apiece it was Kelly Brazier’s penalty that proved the difference and secured a fourth successive crown.

Host nation: England
Dates: 20 August to 5 September, 2010

Pool A – New Zealand, Australia, South Africa, Wales
Pool B – England, Ireland, USA, Kazakhstan
Pool C – France, Canada, Scotland, Sweden

Semi-finals
New Zealand 45-7 France
England 15-0 Australia

Final
New Zealand 13-10 England

 

Women’s Rugby World Cup  2014

The last edition of the Women’s Rugby World Cup was played in the French capital and saw one of the biggest upsets in the tournament’s history as Ireland ended New Zealand’s 20-match unbeaten run on the WRWC stage with a 17-14 victory, one which meant the Black Ferns missed out on the semi-finals for the first time.

Ireland joined hosts France, England and Canada in the semi-finals with a first-time finalist guaranteed. Canada became only the fourth side to reach the final after a wonder try from Magali Harvey against hosts France, but it was England who were crowned champions, 20 years on from their last triumph, after a 21-9 win. Full-back Danielle Waterman scored the opening try with Emily Scarratt kicking three penalties before the centre converted her own try five minutes from time to seal the win.

Host nation: France
Dates: 27 July-19 August, 2014

Pool A – England, Canada, Spain, Samoa
Pool B – Ireland, New Zealand, USA, Kazakhstan
Pool C – France, Australia, Wales, South Africa

Semi-finals
Ireland 7-40 England
France 16-18 Canada

Final
England 21-9 Canada

Additional reporting and images: World Rugby

 

Team China Victorious in Return of the Legends

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Team China: Misaya, WeiXiao, CaoMei, Fzzf and Ruo beat Team Hong Kong/Macau/Taiwan: Toyz, GodJJ, Lilballz, MiSTakE
and Stanley in the Return of the Legends final at the e-sports Festival. The Return of the Legends tournament, featuring 20 former professional league players, was the sold-out highlight of Hong Kong’s first e-sports festival.

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SMTown Live!

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As part of the e-Sports and Music Festival SMTown performed live at a sold out HK Coliseum concert featuring artists: Super Junior; DE; Yesung; Shinee; fx Luna; Exo; Red Velvet; NCT127 and NCT Dream.

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10th Chinese Documentary Festival

The 10th Chinese Documentary Festival, which runs from 9th September to 19th October, is screening 34 films across several programmes: Competition (Shorts and Features); Hong Kong Selection; The New Taipei City Documentary Awards Selection; International Selection; and Retrospective. The documentaries encompass a wide range of themes including art, politics, religion and current affairs. Several directors will be attending the Festival to share their experience with the audiences either after the screenings or at seminars.

A festival prelude on the 6 August features two films and a talk from Shen Ko-shang. The director’s critically acclaimed documentary A Rolling Stone and feature film End of A Century: Miea’s Story will be screened and after the screenings, Shen will give a talk about his creative life during which he will present his short film A Nice Travel.

The Shorts and Features Competition includes 13 films from China, Hong Kong, and Taiwan. Local productions in the Shorts Competition include Call Me Mrs Chan, co-directed by Chan Hau Chun and Chui Chi Yin about the endless toil of a cleaning lady, and This is The Man Fu directed by Tse Nga In, in which the filmmaker tries to get to know her estranged father by filming his life. Other shortlisted entries include four works from Taiwan: Happy Birthday advocates the benefits of natural childbirth; About the Maritime Drifters records the struggles of foreign fishermen; Cheng Hsing Tse’s 48 hours chronicles a death row prisoner’s release after a decade-long struggle for freedom, and BRIGADE27, portrays a Taichung voluntary brigade that resisted the Kuomintang army after the 2.28 Massacre. Craftsmen of Coffin is an entry from Gansu, China that shows the increasingly obsolete craft of coffin-making.

The Features Competition has six titles, two from Taiwan and four from China. The Taiwanese entries are Small Talk, a mother-daughter dialogue on mom’s sexual orientation, and Boys in Pixelation, a story about juvenile delinquents from Taoyuan’s Halfway House. Competing Mainland titles include We the Workers, a report on union struggles in a wharf; Old Couple and Old House, a tale of an old villager’s effort to save his village from demolition orders; Factory Youth, an examination of the everyday lives of factory workers in Shenzhen, and Songs from Maidichong, a testimony of the Miao ethnic group’s strong Christian faith under brutal repression.

The Festival’s 10th anniversary sees the addition of two new programmes: International Selection and Retrospective. The International Selection features the local premiere of documentaries from Europe, India, Thailand and Myanmar respectively: A Family Affair is a story about complicated family history; We Come as Friends depicts how the African continent is exploited by foreign countries; Cities of Sleep portrays the destitute homeless in India; Sinmalin follows a Myanmarese migrant family working in Thailand, and My Leg documents a group of disabled army veterans-turned prosthesis makers in Myanmar.

The Retrospective programme presents popular titles from previous Festivals including: Though I Am Gone, Survival Song, Emergency Room China, Farewell BeijingSomeday, My Fancy High Heels and The Moment.

Continuing it’s collaboration with The New Taipei City Documentary Awards the festival will screen four of their award-winning films.

The seminars at this year’s festival are The Craft of Storytelling (10 September) with Taiwanese producer Gary Shih and winners of The New Taipei City Documentary Awards as guest speakers. On 12 October, The Future of Chinese Independent Documentary invites mainland directors to discuss the future prospects of the genre under the influence of state politics. On the 15 October, On the Road with Taiwanese Documentary sees directors in a dialogue about the relationship between commercialism and artistic creation in Taiwan.

10th Chinese Documentary Festival
Date: 9 September – 19 October, 2017
Venue: Hong Kong Arts Centre’s agnès b. CINEMA, Hong Kong Space Museum’s Lecture Hall, Hong Kong Science Museum’s Lecture Hall, The Grand Cinema.
Tickets: $100, $70, $60
More info:
www.visiblerecord.com

Megabites: Dub concept by SAAM

Kaleb Davis of Dub

The graffiti clad exterior of Dub is deceptive, for inside the space that used to be SAAM new chef Kaleb Davis has worked to combine the ethos behind his 5star hotel experience with the relaxed friendly street vibe of New Zealand where the Hong Kong native grew up.

The result, in combination with long term friends Bibiana Ling and Alex Gardner, is a relaxed comfortable 25 seat venue that offers a small but varied menu of comfort food.  But expect the menu to expand as Kaleb and Alex experiment with the latest in food preparation ‘toys’, from restaurant owner Catering Depot, in their new kitchen.

Dub invited bc to sample some of the dishes on their soft opening menu. Upon arrival we were served with a 3 roll bread basket which included a tasty squid ink roll that went nicely with the herb butter. All the wines are available by the glass.

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For starters we had the quail scotch egg; quail eggs wrapped in homemade pork cheek sausage meat and then breaded and cooked and served on a bed of horseradish. A nice twist on the traditional scotch egg, with the diced cut pork cheek having a lovely texture and offering good strong but not overpowering flavours to start; with four halves to a portion there’s plenty to go around.

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Served with sourdough toast slices, the tartare is fresh and fairly spicy with the mix a little heavy on the onions and capers – which might not please those who prefer a more full meat tartare. The flavour is good and the portion size enough to share.

The menu currently consists of six main dishes Wagyu Beef & Pork Cheek Rissoles ($228), Crispy 24Hour Pork Belly ($228), Charred Spring Chicken ($228), Lamb T-Bones 140oz ($298) 1/2 Breaded Red Mullet Fillets ($198) andGoats Cheese Tortellini ($178). Fellow diners were effusive and vocal in their enjoyment of the pork belly and tortellini options.

bc tried the wagyu beef and pork rissoles served on bed of orzo pasta risotto with a smoked tomato sauce. Orzo pasta is a short cut pasta shaped like a rice grain, and makes for a risotto that’s a little different to that your taste buds are expecting. The wagyu beef and pork cheek rissoles are cooked pink and full of flavour with the meat juices enriching the risotto. A very enjoyable dish, although the smoked flavour of the tomato sauce was barely noticeable amidst the other strong flavours of the rest of the dish.

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bc can’t remember seeing lamb served locally as a T-bone steak before and the concept is intriguing and tasty – here two t-bones are served with beautifully roasted potatoes. But it’s a dish that’s a work in progress, the two t-bones were cooked rare, almost blue for the thicker one, making the meat difficult to remove from the small bones. While Dub has a street vibe, it’s not the sort of place where you feel comfortable picking up and chewing the bone to get at that lovely flavour. The sweet wine sauce served on the side was nice but overpowered the meaty flavour of the lamb. A slightly thinner cut of t-bones, maybe an inch thick rather two inches and the option to have the ‘t-bone’ steaks cooked to ones preference would let this dish shine.

There’s a range of sides including: Mac n Cheese Arancini ($68), Truffle Fries ($58), Eggplant and Buffalo Mozzarella salad ($128). While the dessert options include Pecan Pie ($88), Mango Creme Brulee ($88) and Apple Tarte Tatin with Salted Caramel Ice-cream ($88)

Dub is a friendly relaxed place with efficient but un-obtrusive service. The dishes are familiar but with a twist, the flavours complex but not so that you can’t relax over a meal. Portion sizes are good, and plated with care. There’s an understated attention to detail that promises more to come as Kaleb becomes comfortable with his kitchen and that subtle difference between working for someone and being Chef and Owner of his own restaurant.

Dub concept by SAAM
51d Graham Street, Central. Tel: 2645 9828
www.dubhongkong.com

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Bowlers Keep Hong Kong in the Hunt Against Ireland

Hong Kong fought hard to keep Ireland honest on the first of their four day ICC Intercontinental Cup clash in Belfast.

The hosts, who won the toss and chose to bat reached 124-2 before Hong Kong battled back well, on a turning pitch, to dismiss Ireland for 316 just before close of play. At stumps the tourists were 2 without loss. Hong Kong’s two spinners found some turn with Nadeem Ahmed taking 4-73 before paceman Tanwir Afzal removed Ireland’s lower order to finished with 4-63.

Ehsan Khan, who along with Ninad Shah, Waqas Khan and Tanveer Ahmed, made his first class debut took a wicket in just his second over.

HK v Ireland August 2016

Post-match interview with Nadeem Ahmed
“I think we started poorly but we came back really well after lunch. I think the boys pulled it back and that was really good to see. It was challenging as they know the conditions and knew what to expect so we had to fight hard. Cooky (coach Simon Cook) pumped us up during the lunch break and we stood up to the challenge. To bowl them out for 316 is good but we gave away about 50 runs on this wicket, which we shouldn’t have done.”

“It was turning a lot for the first day and gradually started to turn more and more as the day went on. When the team need you, you need to stand up and be counted on. Today was a day where I needed to stand up as the wicket suited me and things went well. I just tried to bowl tight overs and be more consistent and it started to turn a lot.”

“We’ve got good players of spin and they have only one front line spinner so this could be something that gives us a small advantage. Both openers did well to stick in there until the end.”

“This performance means a lot to us and to Hong Kong. We are in a good position so hopefully we can keep it going.”