Mariah Carey
Date: 8pm, 20 October, 2018
Venue: Cotai Arena, Macau
Tickets: $1,280, $880, $680, $480 from CotaiTicketing
Tag: music
The Cribs
The Cribs Asia Tour – Live In Hong Kong
Support: Thud
Date: 7pm, 15 May, 2018
Venue: TTN – This Town Needs
Tickets: $320 (Advance), $420 (Door)
Sleep Party People
Sleep Party People
Date: 7:30pm, 2 June, 2018
Venue: Y Studio
Tickets: $400 (door), $350 (advance)
Moonchild
Moonchild Asia Tour – Live In Hong Kong
Date: 8:30pm, 9 May, 2018
Venue: TTN – This Town Needs
Tickets: $260 (Advance), $320 (Door)
Lany @ Music Zone@Emax – 3 April, 2018
https://bcmagazine.smugmug.com/Bcene-photos/2018/Lany-Music-ZoneEmax-3-April-2018/i-m6cshpx
American three piece Lany returned to Hong Kong for their second show in 8 months. An enthusiastic crowd enjoyed the 18 song gig at Music Zone@Emax on 3 April, 2018.
Click on any photo for the full gallery of images
https://bcmagazine.smugmug.com/Bcene-photos/2018/Lany-Music-ZoneEmax-3-April-2018/i-CXnccX8
https://bcmagazine.smugmug.com/Bcene-photos/2018/Lany-Music-ZoneEmax-3-April-2018/i-c7W3Jhk
Faye
Faye – Little Outer Space
Date: 8:30pm, 25 April, 2018
Venue: TTN
Tickets: $380, $280 (Advance) from Ticketflap
Elvis Presley Fan Club 50th Anniversary Party
The International Elvis Presley Fan Club, founded on the 1 May 1968, celebrates it’s Golden Jubilee with a party at the Panda Hotel.
Elvis Presley Fan Club 50th Anniversary Party
Date: 6:30pm, 5 May, 2018
Venue: Panda Hotel
Tickets: $680
Flavours of Ireland @ Tiffany’s Bar – 8 March, 2018
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-RQJXCNT
Sláinte! The Hong Kong and Macau Irish Festival and Bar Talk Magazine hosted an evening of Irish Flavours on the 8 March at Tiffany’s New York bar in the Intercontinental Grand Stanford Hong Kong. Teeling supplied the Irish whiskey, as well as an informative talk on how to drink and enjoy whiskey, to complement Irish flavoured food and Bill Kong performed traditional and modern Irish tunes.
Joel Laird demonstrated how he hand-crafts his traditional his Sessile Oak Whiskey Tumbler which is toasted on the inside and shaped like a coopers barrel. The tumbler adopts the same methods used in the coopering and maturation process of whiskey making – where Oak barrels contribute to the colour, aroma and an oaky vanilla flavour to the contents.
Click on any photo to see the full gallery of images.
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-9snBgXs
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-KzVN3wn
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-rHHMXpz
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-8mTzVvW
https://bcmagazine.smugmug.com/Bcene-photos/2018/Flavours-of-Ireland-Tiffanys-Bar-8-March-2018/i-gSvzWBH